Balansa Clover
Estimated Delivery between April 24 and April 26.
Balansa Clover is a high-performing annual legume adapted to New Zealand conditions. It’s especially suited for autumn sowing, wet or heavy soils, and for producing large volumes of high-quality feed in late winter and spring. It naturally reseeds under favourable conditions, giving excellent flexibility for rotational or short-term pasture systems.
| Persistence | Up to 9 Months |
|---|---|
| Sowing rate |
2-4kg per hectare in a mix |
- Adds nitrogen to pasture systems, boosting companion grass growth and reducing fertiliser reliance.
- Performs where conventional legumes struggle (e.g., heavy soils or wetter zones), improving paddock productivity.
- Its capacity to self-reseed offers cost-effective pasture renewal or alternative to full re-sowing in appropriate conditions.
- Highly palatable forage supports livestock growth, making it valuable in sheep, beef and mixed systems.
In stock
Balansa Clover
Balansa Clover is a high-performing annual legume adapted to New Zealand conditions. It’s especially suited for autumn sowing, wet or heavy soils, and for producing large volumes of high-quality feed in late winter and spring. It naturally reseeds under favourable conditions, giving excellent flexibility for rotational or short-term pasture systems.
| Persistence | Up to 9 Months |
|---|---|
| Sowing rate |
2-4kg per hectare in a mix |
- Adds nitrogen to pasture systems, boosting companion grass growth and reducing fertiliser reliance.
- Performs where conventional legumes struggle (e.g., heavy soils or wetter zones), improving paddock productivity.
- Its capacity to self-reseed offers cost-effective pasture renewal or alternative to full re-sowing in appropriate conditions.
- Highly palatable forage supports livestock growth, making it valuable in sheep, beef and mixed systems.
We are a family-based business that lives and breathes farming. In 1937, we purchased our first family property for growing seed crops in North Canterbury. Four generations and 86 years later in 2023, we are still immersed in the industry.
We are a family-based business that lives and breathes farming. In 1937, we purchased our first family property for growing seed crops in North Canterbury. Four generations and 86 years later in 2023, we are still immersed in the industry.
