Shogun
Estimated Delivery between April 24 and April 26.
Shogun Hybrid Ryegrass is a premium tetraploid, perennial × Italian ryegrass hybrid. It combines the quick strike and high winter/spring production of Italian ryegrasses with the improved longevity and summer yield traits of perennial ryegrasses. Ideal for short-to-medium term pasture (1-3 years) or as an undersowing option to boost existing swards
| Persistence | 1-3 Years |
|---|---|
| endophyte | NEA, NEA12, Nil |
| Sowing rate | 27-32kg per hectare |
| heading date | Mid |
| Best used for | Grazing, Hay, Silage |
- Delivers strong early feed and high-yield production for finishing, dairying or grazing systems requiring rapid results.
- Rapid time to graze post‐sowing - less down‐time for paddocks.
- High palatability means livestock utilise more feed, improving performance and intake.
In stock
Shogun
Shogun Hybrid Ryegrass is a premium tetraploid, perennial × Italian ryegrass hybrid. It combines the quick strike and high winter/spring production of Italian ryegrasses with the improved longevity and summer yield traits of perennial ryegrasses. Ideal for short-to-medium term pasture (1-3 years) or as an undersowing option to boost existing swards
| Persistence | 1-3 Years |
|---|---|
| endophyte | NEA, NEA12, Nil |
| Sowing rate | 27-32kg per hectare |
| heading date | Mid |
| Best used for | Grazing, Hay, Silage |
- Delivers strong early feed and high-yield production for finishing, dairying or grazing systems requiring rapid results.
- Rapid time to graze post‐sowing - less down‐time for paddocks.
- High palatability means livestock utilise more feed, improving performance and intake.
We are a family-based business that lives and breathes farming. In 1937, we purchased our first family property for growing seed crops in North Canterbury. Four generations and 86 years later in 2023, we are still immersed in the industry.
We are a family-based business that lives and breathes farming. In 1937, we purchased our first family property for growing seed crops in North Canterbury. Four generations and 86 years later in 2023, we are still immersed in the industry.
