Portland Kale
Estimated Delivery between April 24 and April 26.
Portland Kale is a high-yielding, winter-hardy forage kale bred for excellent stock performance and reliability across New Zealand conditions. It’s ideal for late autumn and winter feeding, providing a dense, high-quality feed source for dairy, beef, and sheep operations.
it is a medium stem variety with 150-200 days until grazing.
Sowing Rate: 5kg per hectare
Key benefits
- Reliable Winter Feed Source: Provides consistent, high-energy feed during the critical feed gap period.
- Supports Stock Condition: Ideal for wintering dairy cows, beef cattle, and ewes prior to lambing.
- Efficient Land Use: Delivers excellent dry matter production per hectare for low input cost.
- Resilient and Easy to Manage: Handles a wide range of soils and climates, and suits strip or break grazing.
- Improves Feed Planning: Can be integrated with follow-up crops or reseeding programmes for spring.
In stock
Portland Kale
Portland Kale is a high-yielding, winter-hardy forage kale bred for excellent stock performance and reliability across New Zealand conditions. It’s ideal for late autumn and winter feeding, providing a dense, high-quality feed source for dairy, beef, and sheep operations.
it is a medium stem variety with 150-200 days until grazing.
Sowing Rate: 5kg per hectare
Key benefits
- Reliable Winter Feed Source: Provides consistent, high-energy feed during the critical feed gap period.
- Supports Stock Condition: Ideal for wintering dairy cows, beef cattle, and ewes prior to lambing.
- Efficient Land Use: Delivers excellent dry matter production per hectare for low input cost.
- Resilient and Easy to Manage: Handles a wide range of soils and climates, and suits strip or break grazing.
- Improves Feed Planning: Can be integrated with follow-up crops or reseeding programmes for spring.
We are a family-based business that lives and breathes farming. In 1937, we purchased our first family property for growing seed crops in North Canterbury. Four generations and 86 years later in 2023, we are still immersed in the industry.
We are a family-based business that lives and breathes farming. In 1937, we purchased our first family property for growing seed crops in North Canterbury. Four generations and 86 years later in 2023, we are still immersed in the industry.
