Coleor Kale
Estimated Delivery between June 05 and June 07.
Coleor Kale is a high-yielding, late-maturing French-bred kale variety recognised for its exceptional winter hardiness, high leaf yield, and excellent disease tolerance. It’s an ideal choice for dairy, beef, and sheep farmers seeking a reliable, energy-dense feed source through the colder months.
Coleor produces a dense canopy of leafy forage with strong stem strength and high dry matter content, ensuring excellent animal utilisation and minimal wastage.
Sowing Rate: 4-5kg per hectare
Key benefits
- High Leaf Yield: Outstanding leaf-to-stem ratio, delivering soft, palatable feed with strong nutritional value.
- Superior Winter Hardiness: Performs exceptionally in cold, wet conditions; maintains leaf quality and yield through frost periods.
- Strong Disease Resistance: Demonstrates excellent tolerance to leaf spot, Alternaria, and powdery mildew.
- Late Maturity: Around 210–240 days from sowing to grazing - ideal for late winter or early spring feeding.
In stock
Coleor Kale
Coleor Kale is a high-yielding, late-maturing French-bred kale variety recognised for its exceptional winter hardiness, high leaf yield, and excellent disease tolerance. It’s an ideal choice for dairy, beef, and sheep farmers seeking a reliable, energy-dense feed source through the colder months.
Coleor produces a dense canopy of leafy forage with strong stem strength and high dry matter content, ensuring excellent animal utilisation and minimal wastage.
Sowing Rate: 4-5kg per hectare
Key benefits
- High Leaf Yield: Outstanding leaf-to-stem ratio, delivering soft, palatable feed with strong nutritional value.
- Superior Winter Hardiness: Performs exceptionally in cold, wet conditions; maintains leaf quality and yield through frost periods.
- Strong Disease Resistance: Demonstrates excellent tolerance to leaf spot, Alternaria, and powdery mildew.
- Late Maturity: Around 210–240 days from sowing to grazing - ideal for late winter or early spring feeding.
We are a family-based business that lives and breathes farming. In 1937, we purchased our first family property for growing seed crops in North Canterbury. Four generations and 86 years later in 2023, we are still immersed in the industry.
We are a family-based business that lives and breathes farming. In 1937, we purchased our first family property for growing seed crops in North Canterbury. Four generations and 86 years later in 2023, we are still immersed in the industry.
