Premium Power Pak
Estimated Delivery between April 24 and April 26.
SUMMER FORAGE HERB MIX
This premium mix is a high-performance herbal blend proven to deliver exceptional results in fattening and milk production systems. Designed for versatility across varying seasonal conditions, it combines deep-rooted herbs and high-protein clovers to provide sustained growth, feed quality, and persistence.
Grazing: First graze when chicory reaches 15–20 cm; avoid grazing too low to maintain root strength
This Mix contains: Sargent Chicory 41% / Drover Plantain 35% / Pinnacle White Clover 24%
| Persistence | 6-24 Months |
|---|---|
| Sowing rate | 13kg per hectare |
- Excellent summer and shoulder-season feed.
- Rapid establishment and strong regrowth.
- High palatability for improved intake and animal performance.
- Ideal for finishing lambs, beef cattle, and supporting lactating dairy cows.
- Enhances soil structure and fertility.
In stock
Premium Power Pak
SUMMER FORAGE HERB MIX
This premium mix is a high-performance herbal blend proven to deliver exceptional results in fattening and milk production systems. Designed for versatility across varying seasonal conditions, it combines deep-rooted herbs and high-protein clovers to provide sustained growth, feed quality, and persistence.
Grazing: First graze when chicory reaches 15–20 cm; avoid grazing too low to maintain root strength
This Mix contains: Sargent Chicory 41% / Drover Plantain 35% / Pinnacle White Clover 24%
| Persistence | 6-24 Months |
|---|---|
| Sowing rate | 13kg per hectare |
- Excellent summer and shoulder-season feed.
- Rapid establishment and strong regrowth.
- High palatability for improved intake and animal performance.
- Ideal for finishing lambs, beef cattle, and supporting lactating dairy cows.
- Enhances soil structure and fertility.
We are a family-based business that lives and breathes farming. In 1937, we purchased our first family property for growing seed crops in North Canterbury. Four generations and 86 years later in 2023, we are still immersed in the industry.
We are a family-based business that lives and breathes farming. In 1937, we purchased our first family property for growing seed crops in North Canterbury. Four generations and 86 years later in 2023, we are still immersed in the industry.
